10"" Egg Custard Pie
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
214
Protein
4.56g
Sodium
182mg
Sugars
11.92g
Ingredients
water, wheat flour, pasteurized egg, sugar partially hydrogenated soybean and cottonseed oil, whole milk powder, each of the following modified corn starch, dextrose, natural and artificial vanilla flavor, salt, glycerin, powdered egg whites, preservatives citric acid, sodium propionate, tbhq
Ingredient Analysis
High Processing Impact Ingredients
- •Tbhq
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
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Nutrition Facts
Nutrition Facts
Serving size125.0 g(125 GRM)
Calories
214% Daily Value*
Total Fat 11.5g15%
Saturated Fat 3.5g18%
Trans Fat 1.5g
Cholesterol 62mg21%
Sodium 182mg8%
Total Carbohydrate 22.9g8%
Dietary Fiber 0.4g1%
Total Sugars 11.9g
Includes 0.0g Added Sugars0%
Protein 4.6g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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