Cherry Danish Sticks
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
327
Protein
4.23g
Sodium
225mg
Sugars
19.72g
Ingredients
danish dough: enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid). palm oil, water, sugar, yeast, soybean oil, dextrose, contains less then 2% of the following nonfat dry milk, salt, leavening (sodium acid pyrophosphate, baking soda, propionic acid, dough conditioner (azodioarbonamide, ascorbic acid, water, corn syrup, sugar, modified food starch, citric acid, salt, agar, fd&c red #40, 1 of 1% sodium benzoate and potassium sorbate . icing: sugar, water, corn syrup, agar, artificial color, potassium sorbate, citric acid, natural & artificial flavor, locust bean gum, mono & diglycerides. glaze: water, corn syrup, sugar, honey
Ingredient Analysis
High Processing Impact Ingredients
- •1 of 1% Sodium Benzoate and Potassium Sorbate . Icing: Sugar
May act as a preservative
- •Artificial Color
Artificial ingredient
- •Potassium Sorbate
May act as a preservative
- •Natural & Artificial Flavor
Artificial ingredient
- •Locust Bean Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size71 g(0.5 DANISH)
Calories
327% Daily Value*
Total Fat 16.9g22%
Saturated Fat 8.4g42%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 225mg10%
Total Carbohydrate 39.4g14%
Dietary Fiber 1.4g5%
Total Sugars 19.7g
Protein 4.2g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.