Light Ice Cream
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
169
Protein
4.62g
Sodium
92mg
Sugars
23.08g
Ingredients
milk, buttermilk, sugar, cheesecake base {corn syrup, water, cheese blend (milk, cellulose gum, lactic acid, buttermilk, natural flavor, lactic acid, sugar, water, pectin, citric acid, phosphoric acid, malic acid, calcium chloride, strawberry juice concentrate, cherry juice concentrate, blue 1, red 40, whey, corn syrup, cream, carob bean gum, guar gum, polysorbate 80, carrageenan, vitamin a palmitate
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Carob Bean Gum
Food additive
- •Guar Gum
Food additive
- •Polysorbate 80
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size65 g(0.5 cup)
Calories
169% Daily Value*
Total Fat 3.1g4%
Saturated Fat 2.3g12%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 92mg4%
Total Carbohydrate 30.8g11%
Dietary Fiber 0.0g0%
Total Sugars 23.1g
Protein 4.6g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.