Ingredients
toppings: cheeses: low moisture part skim mozzarella cheese (part skim milk, cheese culture, salt, provolone cheese (whole milk, nonfat dry milk, starter culture, salt, calcium chloride and rennet, white cheddar cheese (milk, cheese culture, salt, parmesan and romano cheese blend (both made from part skim cow's milk, cheese culture, salt, rennet, calcium propionate). sauce: water, tomato paste, sugar, salt, onion powder, spices, garlic powder. italian sausage: pork, water, spices, salt, paprika, natural flavoring, sugar. crust: wheat flour, water, contains less than 2% of yeast, butter flavored chips (partially hydrogenated soybean oil, cottonseed oil with lecithin, artificial flavor, artificial color, citric acid, soybean oil, dextrose, salt, calcium propionate, dough conditioners (calcium sulfate, salt, l-cysteine hcl, tricalcium phosphate, and potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate). Sauce: Water
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Artificial Color
Artificial ingredient
- •Calcium Propionate
May act as a preservative
- •And Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size125 g(0.2 PIZZA)
Calories
240% Daily Value*
Total Fat 11.2g14%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 24mg8%
Sodium 584mg25%
Total Carbohydrate 23.2g8%
Dietary Fiber 0.8g3%
Total Sugars 2.4g
Protein 11.2g22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.