Gnocchi, Four Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
potato gnocchi: potato puree (water, natural flavor, wheat flour, potato starch, rice flour, salt, lactic acid, potassium sorbate . dry sauce: processed cheese powder (cheddar, gouda, blue cheese [milk, salt rennet, roquefort [sheep milk, salt, rennet, whey powder, salt, sodium citrate, powdered whey, powdered sunflower oil preparation (sunflower oil, glucose syrup, sodium caseinate, silicon dioxide, natural flavor, yeast extract
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate . Dry Sauce: Processed Cheese Powder (cheddar
May act as a preservative
Low Processing Impact Ingredients
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