crust: (soft unbleached wheat flour, water, salt, sunflower oil, yeast, malted wheat flour) topping: tomato sauce (tomato passata, water, sunflower oil, salt, sugar, oregano, pepper, sunflower oil, slat, garlic, pepper, white cheese (from pasteurized sheep's milk, microbial culture, salt, whey, feta cheese (from pasteurized sheep's and goat's milk. microbial culture, salt, whey, diced garlic