Potato Skins
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
212
Protein
6.06g
Sodium
424mg
Sugars
1.52g
Ingredients
potato shell (potato, canola oil, cheese sauce (water, cultured milk, canola oil, cream, whey, modified food starch, cheddar cheese {pasteurized milk, culture, salt, water, disodium phosphate, anhydrous butter oil and xanthan gum, salt, lactic acid, sorbic acid, apo-carotenal color, water, cheddar cheese (pasteurized cultured milk, salt, bacon (bacon cured with water, salt, sodium erythorbate, sodium nitrite, may contain: sugar, smoke flavoring, sodium phosphate, cheddar cheese blend (whey, cheddar cheese [milk, salt, maltodextrin, buttermilk, salt, canola oil, disodium phosphate, lactic acid, maltodextrin, modified food starch, whey protein concentrate, salt, soybean oil, lactic acid, annatto extract, calcium and sodium phosphate, natural flavor, yeast extract, xanthan gum, sodium alginate, disodium inosinate, buttermilk, nonfat dry milk, whey, dextrin, sugar, calcium lactate, onion powder
Ingredient Analysis
High Processing Impact Ingredients
- •Anhydrous Butter Oil and Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size66 g(2 POTATO SKINS)
Calories
212% Daily Value*
Total Fat 13.6g17%
Saturated Fat 3.8g19%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 424mg18%
Total Carbohydrate 16.7g6%
Dietary Fiber 3.0g11%
Total Sugars 1.5g
Protein 6.1g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.