2 Layer Italian Cream Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
518
Protein
4.71g
Sodium
376mg
Sugars
49.41g
Ingredients
No ingredient information available.
Nutrition Facts
Nutrition Facts
Serving size85 g(1 SLICE (0.0714 OF CAKE))
Calories
518% Daily Value*
Total Fat 25.9g33%
Saturated Fat 5.9g29%
Trans Fat 0.0g
Cholesterol 53mg18%
Sodium 376mg16%
Total Carbohydrate 67.1g24%
Dietary Fiber 1.2g4%
Total Sugars 49.4g
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.