Traditional Greek Yogurt Dips
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
95
Protein
6.35g
Sodium
571mg
Sugars
6.35g
Ingredients
cultured grade a milk, water, sugar, salt, onion, garlic, contains less than 1% of modified corn starch, tomato paste, pectin, lemon juice concentrate, parsley, modified guar gum, yeast extract, paprika, sodium citrate, potassium sorbate, natural flavor, calcium citrate
Ingredient Analysis
High Processing Impact Ingredients
- •Modified Guar Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size31.5 g(2 Tbsp)
Calories
95% Daily Value*
Total Fat 3.2g4%
Saturated Fat 1.6g8%
Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 571mg25%
Total Carbohydrate 6.3g2%
Dietary Fiber 0.0g0%
Total Sugars 6.3g
Protein 6.3g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.