Kalamata Olive Focaccia Artisan-style Flatbread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
284
Protein
6.76g
Sodium
405mg
Sugars
2.7g
Ingredients
enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, folic acid, water, soybean oil, salt, vinegar, olive oil, citric acid, yeast, naturally fermented lactic acid, sugar, dough conditioner (monocalcium phosphate, acacia gum
Ingredient Analysis
High Processing Impact Ingredients
- •Acacia Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size74 g(1 FOCACCIA)
Calories
284% Daily Value*
Total Fat 9.5g12%
Saturated Fat 1.4g7%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 405mg18%
Total Carbohydrate 43.2g16%
Dietary Fiber 1.4g5%
Total Sugars 2.7g
Protein 6.8g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.