Va Va Velvet Filled Cupcakes
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
381
Protein
3.54g
Sodium
354mg
Sugars
40.71g
Ingredients
powdered sugar, sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, soybean oil, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, water, palm oil, invert sugar, cocoa processed with alkali, sunflower oil, white chocolate (sugar, cocoa butter, whole milk powder, whey powder, soy lecithin, natural flavor, corn syrup, food starch-modified, egg yolk, nonfat milk, hydrogenated cottonseed oil, dextrose, glycerin, salt, mono & diglycerides, leavening (baking soda, sodium acid pyrophosphate, polysorbate 60, sodium propionate and potassium sorbate and sorbic acid and sodium benzoate, corn starch, citric acid, red 40, yellow 5, yellow 6, arabic gum, propylene glycol alginate, xanthan gum, soy lecithin, sorbitol, natural and artificial flavor, caramel color, titanium dioxide, datem, soy flour, lactic acid, agar, propylene glycol, corn oil, beta carotene, carboxymethyl cellulose
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Sodium Propionate and Potassium Sorbate and Sorbic Acid and Sodium Benzoate
May act as a preservative
- •Arabic Gum
Food additive
- •Xanthan Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size113 g(1 CUPCAKE)
Calories
381% Daily Value*
Total Fat 18.6g24%
Saturated Fat 7.1g35%
Trans Fat 0.0g
Cholesterol 66mg22%
Sodium 354mg15%
Total Carbohydrate 50.4g18%
Dietary Fiber 0.9g3%
Total Sugars 40.7g
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.