Truffles, Assorted Cake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
milk chocolate sugar, milk, cocoa butter, chocolate liquor, soy lecithin an emulsifier, and vanilla, white coating sugar, palm kernel and palm oil, non fat dry milk, whole milk, soy lecithin an emulsifier, and vanilla, white chocolate sugar, cocoa liquor, cocoa butter, defatted cocoa powder, whole milk powder, skimmed milk powder, whey powder, cream powder, milk fat, lactose, soy lecithin an emulsifier, natural vanilla extract, heavy cream cream, carrageenan, mono and diglycerides, cellulose gum, polysorbate 80 standardized with dextrose contains milk, sugar, pineapple puree, carrots, yogurt, invert sugar fructose, dextrose, cream cheese, graham cracker, ginger snap, brown sugar sugar, invert sugar and cane molasses, corn syrup, coconut, pecans, natural flavors, natural red color, salt, invertase enzyme solution, glycerol, vanilla extract, spices, ground nutmeg, allspice
Ingredient Analysis
High Processing Impact Ingredients
- •Carrageenan
Food additive
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
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Healthier Alternatives
Chocolate
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Chocolate
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Chocolate
Processing Level: 2 out of 10 - Minimally Processed
2/10
Fine & Raw Chocolate
1 points lower processing level
Chocolate
Processing Level: 2 out of 10 - Minimally Processed
2/10
Fine & Raw Chocolate
1 points lower processing level
Chocolate
Processing Level: 2 out of 10 - Minimally Processed
2/10
Fine & Raw Chocolate
1 points lower processing level