Roasted Turkey on Artisian Wheat
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
192
Protein
12.94g
Sodium
847mg
Sugars
1.57g
Ingredients
wheat baguette (wheat flour [bleached wheat flour, malted barley flour, potassium bromate, water, wheat flour [malted barley, niacin, reduced iron, thiamine, riboflavin, folic acid, wheat germ, shortening, salt, rye malt [rye flour, rye malt, sugar, yeast, dough conditioner, calcium propionate, roast turkey (turkey breast, turkey broth, salt, dextrose, carrageenan, sodium phosphate, provolone cheese (pasteurized milk, cheese culture, salt, garlic & herb mayo (distilled white vinegar, corn syrup, soybean oil, water, modified cornstarch, salt, garlic, thyme, dill, parsley, onion powder, mustard flour, citric acid, calcium disodium edta added to protect flavor, natural flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255 g(9 ONZ)
Calories
192% Daily Value*
Total Fat 5.9g8%
Saturated Fat 1.6g8%
Trans Fat 0.0g
Cholesterol 27mg9%
Sodium 847mg37%
Total Carbohydrate 24.7g9%
Dietary Fiber 3.5g13%
Total Sugars 1.6g
Protein 12.9g26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.