Chicken Salad with Dill
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
276
Protein
20g
Sodium
610mg
Sugars
0.95g
Ingredients
chicken salad [chicken breast, mayonnaise (soybean oil, vinegar, egg yolk, water, high fructose corn syrup, contains less than 2% of: salt, calcium disodium edta to protect flavor, sour cream (grade a cultured milk, cream, nonfat milk powder, gelatin, celery, green onion, lemon juice water, lemon juice concentrate, sodium bisulfite, sodium benzoate, sodium benzoate, lemon oil, salt, black pepper, dill weed
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size105 g(0.5 cup)
Calories
276% Daily Value*
Total Fat 19.1g24%
Saturated Fat 4.8g24%
Trans Fat 0.0g
Cholesterol 67mg22%
Sodium 610mg27%
Total Carbohydrate 0.9g0%
Dietary Fiber 0.0g0%
Total Sugars 0.9g
Protein 20.0g40%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.