Roasted Tomato Curry with Kale & Chickpeas
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
garbanzo beans (water, and salt, coconut milk (coconut milk, water, xanthan gum, tomatoes (fresh, tomato puree, citric acid, kale, water, garlic, ginger, expeller pressed canola oil, sea salt, garlic, shallot, salt, galangal, dried red chili, coriander seed, lime peel, cumin, cinnamon, mace, turmeric, cardamom, jalapeno, cilantro, cayenne pepper, turmeric
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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