Grilled Vegetable Pasta Melt
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
150
Protein
4.29g
Sodium
279mg
Sugars
3.57g
Ingredients
pasta (durum wheat semolina, enriched with iron, b vitamins [niacin, thiamin mononitrate, riboflavin, folic acid, extra virgin olive oil, blended oil (canola oil, extra virgin olive oil, salt, naturally derived citric acid, water, onion, tomato paste [salt, citric acid, extra virgin olive oil, garlic [garlic, water, modified food starch, basil, salt, sugar, parsley, black pepper, italian seasoning [oregano, marjoram, thyme, basil, rosemary, sage, zucchini, red bell pepper, yellow bell pepper, canola oil, salt, black pepper, mozzarella cheese (cultured pasteurized milk, salt, blended oil [canola oil, extra virgin olive oil, salt, sugar, basil pesto (blended oil [canola oil, extra virgin olive oil, basil, parmesan cheese [pasteurized part-skim cow's milk, cheese culture, salt, powdered cellulose, extra virgin olive oil, salt, garlic, cultured dextrose/maltodextrin, parsley, black pepper
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140 g(0.5 cup)
Calories
150% Daily Value*
Total Fat 6.4g8%
Saturated Fat 1.4g7%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 279mg12%
Total Carbohydrate 20.0g7%
Dietary Fiber 1.4g5%
Total Sugars 3.6g
Protein 4.3g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.