Organic Vegetable Tray with Organic Ranch Dip
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
165
Protein
1.18g
Sodium
259mg
Sugars
3.53g
Ingredients
organic ranch dip (organic soybean oil, water, organic distilled vinegar, contains less than 2% of organic garlic, sea salt, organic dried sugar cane syrup, organic cornstarch, organic onion powder, salt, xanthan gum, organic natural flavor, organic celery
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size85 g(1 cup)
Calories
165% Daily Value*
Total Fat 15.3g20%
Saturated Fat 2.4g12%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 259mg11%
Total Carbohydrate 7.1g3%
Dietary Fiber 2.4g9%
Total Sugars 3.5g
Protein 1.2g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.