Green Bean Casserole
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
53
Protein
0.88g
Sodium
425mg
Sugars
0.88g
Ingredients
water, salt, water, cream (grade a pasteurized cream, dextrose, carrageenan, cellulose gum and polysorbate 80, modified food starch, worcestershire sauce (distilled vinegar, water, molasses, corn syrup, salt, sugar, spices, caramel color, xantham gum, dehydrated garlic - powder and tamarind extract, salt, cultured dextrose, palm oil, enriched flour [wheat flour, niacin, reduced iron, thiamin, mononitrate, riboflavin, folic acid] soy flour, salt and dextrose
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum and Polysorbate 80
May act as a preservative
- •Xantham Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 g(4 ONZ)
Calories
53% Daily Value*
Total Fat 5.3g7%
Saturated Fat 2.6g13%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 425mg18%
Total Carbohydrate 4.4g2%
Dietary Fiber 0.9g3%
Total Sugars 0.9g
Protein 0.9g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.