Seafood Maryland Style Crab Cakes
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
208
Protein
8.49g
Sodium
679mg
Sugars
3.77g
Ingredients
imitation crab (fish protein, water, wheat/corn/tapioca starch, soybean oil, crab flavor, natural crab extract, sugar, salt, calcium carbonate, jumbo lump crabmeat, soybean oil, wheat flour, water, diced celery, dried whole egg, creamer (cream, guar gum, xanthan gum, propylene glycol alginate, salt, disodium phosphate, contains 2% or less of the following: distilled vinegar, oleoresin paprika, yeast, evaporated cane juice, sea salt citric acid, dried whole egg, corn starch, methyl cellulose, xanthan gum, guar gum mustard seed, white wine, tartaric acid, spices, cultured dextrose, celery salt (salt, celery seed, garlic, parsley, autolyzed yeast extract, maltodextrin, hydrolyzed soy protein, hydrolyzed corn gluten, partially hydrogenated soybean oil, thiamine hydrochloride, disodium inosinate, disodium guanylate
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
- •Guar Gum Mustard Seed
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size106 g(3.75 ONZ)
Calories
208% Daily Value*
Total Fat 10.4g13%
Saturated Fat 2.4g12%
Trans Fat 0.0g
Cholesterol 66mg22%
Sodium 679mg30%
Total Carbohydrate 17.9g7%
Dietary Fiber 0.9g3%
Total Sugars 3.8g
Protein 8.5g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.