Organic Lentil Soup
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
65
Protein
3.67g
Sodium
224mg
Sugars
1.63g
Ingredients
vegetable stock* (water, garlic, sea salt, dextrose, evaporated cane syrup, canola oil, spices, turmeric, tomato puree, naturally derived citric acid, celery, contains 2% or less of: butter* (sweet cream, sea salt, corn starch, lemon juice, garlic
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size245 g(1 cup)
Calories
65% Daily Value*
Total Fat 1.2g2%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 224mg10%
Total Carbohydrate 9.8g4%
Dietary Fiber 4.1g15%
Total Sugars 1.6g
Protein 3.7g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.