Restaurant Style Wheat Dinner Rolls
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
enriched flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, whole wheat flour, water, sugar, yeast. contains 2% or less of each of the following: caramel color, salt, cracked wheat, vegetable oil, sodium and calcium stearoyl-2-lactylate, datem, calcium peroxide, ascorbic acid, l-cysteine, calcium propionate, dextrose, soy lecithin, soy flour
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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