Beef Pepper Steak with Ginger Sesame Sauce and Long Grain Rice, Prepared Entree
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedIngredients
beef. water, enriched long grain rice (long grain parboiled rice, iron phosphate, niacin, thiamine mononitrate, folic acid, bok choy, soy sauce (water, wheat, salt, lactic acid, sodium benzoate: less than 1/10 of 1% as a preservative, oyster flavored sauce (water, sugar, salt, oyster extractives [oyster, water, salt, modified corn starch, caramel color, sherry wine (sherry wine, salt, potassium sorbate, potassium metabisulfite, soybean oil, garlic, modified corn starch, maltodextrin, hoisin sauce (sugar, water, sweet potato, salt, modified corn starch, spices, sesame seed, caramel color, wheat flour, garlic, chili pepper, acetic acid, and fd&c red #40, ground ginger, xanthan gum, sesame oil
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate: Less Than 1/10 of 1% as a Preservative
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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