Crab & Shrimp Cakes
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
212
Protein
12.94g
Sodium
376mg
Sugars
1.18g
Ingredients
crab meat, shrimp (shrimp, salt, sauce (soybean oil, whole eggs with citric acid, water, salt, dijon mustard [water, mustard seed, vinegar, salt, white wine, citric acid, tartaric acid, spices, worcestershire sauce [distilled white vinegar, molasses, water, sugar, salt, garlic, tamarind extract, chili pepper extract, distilled vinegar, contains less than 2 percent of sugar, lemon juice concentrate, salt, tara gum, konjac, guar gum, disodium edta, cracker meal (wheat flour, salt, celery, modified corn starch, seasoning (garlic, salt, onion, paprika, oregano, white pepper, red pepper, sea salt
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(1 CAKE)
Calories
212% Daily Value*
Total Fat 14.1g18%
Saturated Fat 2.4g12%
Trans Fat 0.0g
Cholesterol 100mg33%
Sodium 376mg16%
Total Carbohydrate 8.2g3%
Dietary Fiber 0.0g0%
Total Sugars 1.2g
Protein 12.9g26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.