Stewed Beef Noodle Soup with Tomato
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
cooked noodle (wheat flour, water, salt, water, beef, tomato juice, salt, calcium chloride, citric acid, tomato, onion, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, natural flavoring, soy sauce (water, wheat, salt, sodium benzoate: less than 0.1 of 1% as a preservative, green onion, sugar, gelatin, sherry wine (wine, salt, soybean oil, salt, spices, chili garlic sauce (chili, salt, garlic, distilled vinegar, and xanthan gum, garlic, monosodium glutamate, peppercorn, ribotide (disodium 5'-inosinate, disodium 5'-guanylate
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate: Less Than 0.1 of 1% as a Preservative
May act as a preservative
- •And Xanthan Gum
Food additive
Low Processing Impact Ingredients
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