Traditional Gourmet Portabella Mushrooms
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
71
Protein
7.08g
Sodium
142mg
Sugars
2.65g
Ingredients
part skim mozzarella cheese(pasteurized part skim milk, powdered cellulose to prevent caking, natamycin to protect flavor, red pepper, parmesan cheese(part skimmed pasteurized cow's milk, salt, rennet, spinach, enriched flour[wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, salt, yeast, malted barley flour, ascorbic acid, onion, garlic, pepper jack cheese(cultured pasteurized milk, salt, and enzymes) worcestershire sauce(distilled white vinegar, molasses, sugar, water, salt, garlic, tamarind extract, chili pepper extract, dry sherry wine(sherry wine, salt, potassium sorbate, potassium metabisulfate, parsley, basil, sage, black pepper
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size113 g(1 MUSHROOM | ABOUT)
Calories
71% Daily Value*
Total Fat 2.2g3%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 9mg3%
Sodium 142mg6%
Total Carbohydrate 8.0g3%
Dietary Fiber 3.5g13%
Total Sugars 2.6g
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.