Turk'y Broccoli & Cheddar

crust whole wheat flour, water, enriched wheat flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, organic cane sugar, non genetically engineered soybean oil, dough conditioner calcium sulfate, garlic powder, salt, yeast, starch, ascorbic acid filling tofurky oven roast water, vital wheat gluten, organic tofu water, organic soybeans, magnesium chloride, calcium chloride, shoyu soy sauce water, non genetically engineered soy beans, wheat, salt, culture, expeller pressed non genetically engineered canola oil, natural vegan flavors, salt, non genetically engineered corn starch, white bean flour, garbanzo flour, onion powder, carrot, celery, sugar, calcium lactate from beets, lemon juice concentrate, water, vegan cheese filtered water, tapioca and or arrowroot flours, non genetically engineered expeller pressed canola oil or non genetically engineered expeller pressed safflower oil, coconut oil, pea protein, salt, inactive yeast, vegan natural flavors, vegetable glycerine, xanthan gum, citric acid, annatto, titanium dioxide, broccoli, spinach, onions, rice starch, salt, potassium chloride, spices