Slow Roasted Chick'n Tandoori
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
198
Protein
25.27g
Sodium
495mg
Sugars
2.2g
Ingredients
water, vital wheat gluten, organic tofu (water, magnesium chloride, calcium chloride, non-gm expeller pressed canola oil, organic cane sugar, yeast extract, oat fiber, non-gm corn starch, sea salt, potassium chloride, granulated garlic, onion powder, spices, citric acid, titanium dioxide . marinade: organic tofu (water, magnesium chloride, calcium chloride, water, spices, garlic puree, shoyu soy sauce (water, wheat, salt culture, organic cane sugar, paprika, lemon juice concentrate, sea salt, potassium chloride, turmeric, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size91 g(3.2 ONZ)
Calories
198% Daily Value*
Total Fat 6.6g8%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 495mg22%
Total Carbohydrate 9.9g4%
Dietary Fiber 2.2g8%
Total Sugars 2.2g
Protein 25.3g51%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.