Mini Cream Cheese Croissants
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
286
Protein
7.14g
Sodium
286mg
Sugars
19.05g
Ingredients
enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, cream cheese filling (cream cheese [pasteurized milk and cream, cheese culture, salt, carob bean gum, water, sugar, food starch-modified, corn syrup, cellulose gel, cellulose gum, potassium sorbate, benzoic acid and sodium propionate, salt, xanthan gum, lactic acid, titanium dioxide, glucono delta lactone, propylene glycol, polysorbate 80, yellow 5, yellow 6, glycerin, caramel color, water, margarine (made from palm oil, water, soybean oil, sugar, soybean lecithin [soy, with mono-diglycerides added, artificial butter flavor, colored with beta carotene, vitamin a palmitate added, sugar, yeast, nonfat dry milk, unsalted butter (pasteurized cream, natural flavor, enzyme (malted wheat flour, and 2% or less of each of the following: ascorbic acid, soybean oil, salt, calcium propionate, potassium sorbate, dough conditioner (wheat flour, dry egg (corn flour, dextrose, salt, soy oil, egg yolk, soy lecithin, contains 2% or less of: beta carotene
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
- •Cellulose Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Benzoic Acid and Sodium Propionate
May act as a preservative
- •Xanthan Gum
Food additive
- •Polysorbate 80
May act as a preservative
- •Artificial Butter Flavor
Artificial ingredient
- •Calcium Propionate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size42 g(1 CROISSANT)
Calories
286% Daily Value*
Total Fat 14.3g18%
Saturated Fat 7.1g36%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 286mg12%
Total Carbohydrate 42.9g16%
Dietary Fiber 0.0g0%
Total Sugars 19.1g
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.