Ingredients
crust (unbleached enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, palm oil, soybean oil, contains 2% or less of: salt, sugar, leavening [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, oat bran, yeast, oat fiber, whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, creme fraiche (cultured pasteurized cream, citric acid and ascorbic acid, pepperoni (pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, sodium nitrite, bha, bht, citric acid, parmesan cheese (pasteurized part-skim milk, salt, powdered cellulose, provolone cheese (pasteurized milk, cheese culture, salt, contains 2% or less of: romano cheese (pasteurized part-skim cow's milk, cheese culture, salt, powdered cellulose, garlic, asiago cheese (pasteurized milk, salt, powdered cellulose, dehydrated garlic, dried parsley, dried oregano, dried basil
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size149 g(0.5 FLATBREAD)
Calories
342% Daily Value*
Total Fat 20.1g26%
Saturated Fat 10.7g54%
Trans Fat 0.0g
Cholesterol 50mg17%
Sodium 597mg26%
Total Carbohydrate 25.5g9%
Dietary Fiber 0.7g3%
Total Sugars 0.7g
Protein 13.4g27%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.