Pound Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
353
Protein
4.9g
Sodium
333mg
Sugars
22.55g
Ingredients
cake base: (sugar, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, soybean oil, modified corn starch. contains 2% or less of: whey, leavening (baking soda, sodium acid pyrophosphate, salt, sorbitan monostearate, nonfat milk, vital wheat gluten, polysorbate 60, xanthan gum, guar gum, natural flavor, soy flour, egg, egg, water, soybean oil, lemon flavoring (water, propylene glycol, xanthan gum, sodium benzoate, sour cream, lemon preserve (corn syrup, lemon peel (lemon peel, water, citric acid, sugar, water, modified corn starch, natural and artificial flavor, citric acid, pectin, sodium benzoate and potassium sorbate, xanthan gum, artificial color, spices, poppy seed, lemon extract, vanilla flavor (water, propylene glycol
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
- •Sodium Benzoate and Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
- •Artificial Color
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size102 g(3.6 ONZ)
Calories
353% Daily Value*
Total Fat 18.6g24%
Saturated Fat 3.4g17%
Trans Fat 0.0g
Cholesterol 64mg21%
Sodium 333mg14%
Total Carbohydrate 41.2g15%
Dietary Fiber 1.0g4%
Total Sugars 22.6g
Protein 4.9g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.