Ingredients
cheese (cheddar cheese (pasteurized nonfat milk and milkfat, cheese culture, salt, enzymes) natamycin, mayonnaise (water, soybean oil, modified starch (corn, sugar, salt, vinegar, lemon juice, sorbic acid & calcium disodium edta natural flavor, vitamin e, water, salt, citric acid & calcium chloride, mustard (vinegar, mustard seed, water, white wine, salt, sugar, dextrose, lactic acid, onion, black pepper, cayenne pepper
Ingredient Analysis
Low Processing Impact Ingredients
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