Ingredients
organic cultured pasteurized nonfat milk, organic milk and organic cream, organic nonfat milk, contains less than 2% of the following: salt, tri-calcium phosphate, organic locust bean gum, citric acid, carrageenan, microbial rennet, carbon dioxide, vitamin a palmitate, bifidobacterium bifidum
Ingredient Analysis
High Processing Impact Ingredients
- •Organic Locust Bean Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size113 g(0.5 cup)
Calories
80% Daily Value*
Total Fat 2.2g3%
Saturated Fat 1.3g7%
Trans Fat 0.0g
Cholesterol 13mg4%
Sodium 345mg15%
Total Carbohydrate 3.5g1%
Dietary Fiber 0.0g0%
Total Sugars 3.5g
Protein 12.4g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.