light gingerbread: enriched wheat flour (wheat flour, niacin, iron, fungal-amylase, ascorbic acid, thiamine mononitrate, riboflavin, folic acid, sugar, vegetable shortening, molasses, invert sugar syrup, ginger, leavening, salt. white ready-to-use icing: sugar, water, vegetable shortening (hydrogenated soybean oil, modified palm oil, hydrogenated modified palm oil, corn syrup, corn starch, food starch-modified, salt, artificial flavor, titanium dioxide, polysorbate 60, potassium sorbate, citric acid. white icing mortar: confectioners'sugar (sugar, corn starch, sugar, dried egg albumen, powdered vegetable shortening (partially hydrogenated soybean oil, sodium caseinate, corn starch, titanium dioxide, ammonium aluminum sulphate, gum arabic, cream of tartar, salt, artificial flavor, magnesium oxide. blue fondant: confectioners'sugar (sugar, corn starch, corn syrup, vegetable shortening, water, glycerin, food starch-modified, cellulose gum, gum tragacanth, artificial flavor, sodium diacetate, fd&c blue #2, fd&c red #3, fd&c blue #1, potassium sorbate . blue candy cane sticks: sugar, maltose syrup, water, citric acid, artificial flavor, fd&c red #40, fd&c blue #1, titanium dioxide . blue sugar: sugar, carnauba wax, water, fd&c blue #1. pearlized mini blue and white candies: dextrose, corn syrup, citric acid, calcium stearate, tapioca dextrin, titanium dioxide, confectioners'glaze, carnauba wax, artificial flavor, fd&c blue #1, artificial color
Artificial ingredient
May act as a preservative
May act as a preservative
Food additive
Artificial ingredient
Food additive
Food additive
Artificial ingredient
May act as a preservative
Artificial ingredient
Artificial ingredient
Artificial ingredient