Dierbergs Kitchen, Caribbean Island Guacamole
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
136
Protein
17.86g
Sodium
204mg
Sugars
6.07g
Ingredients
guacamole (avocado, sour cream (milk, cream, whey, modified cornstarch, sodium phosphate, potassium sorbate, lime juice, water, seasoning (includes chili powder, salt, garlic, and paprika, vinegar, salsa (mango, pineapple, onion, bell pepper, sugar, white balsamic vinegar, poblano, modified cornstarch, vinegar, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(1 ONZ)
Calories
136% Daily Value*
Total Fat 10.0g13%
Saturated Fat 28.6g143%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 204mg9%
Total Carbohydrate 11.4g4%
Dietary Fiber 3.6g13%
Total Sugars 6.1g
Protein 17.9g36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.