Cindy's Kitchen, Fire Roasted Red Pepper with Goat Cheese Dip
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
100
Sodium
600mg
Sugars
6.67g
Ingredients
extra virgin olive oil, filtered water, goat cheese (pasteurized goat's milk, salt, sugar, red wine vinegar, sea salt, basil, parsley, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 g(2 Tbsp)
Calories
100% Daily Value*
Total Fat 10.0g13%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 600mg26%
Total Carbohydrate 6.7g2%
Dietary Fiber 0.0g0%
Total Sugars 6.7g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.