Gluten Free Vanilla Creme Cookies
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
500
Protein
3.57g
Sodium
250mg
Sugars
39.29g
Ingredients
sugar, gluten free flour blend tapioca starch, corn flour, corn starch, potato starch, rice flour, soy flour, potato flour, xanthan gum, carrageenan, acacia gum, palm oil, canola oil, invert syrup, corn starch, egg white powder egg white, citric acid, yeast, natural flavors, sea salt, sodium bicarbonate, soy lecithin, ammonium bicarbonate
Ingredient Analysis
High Processing Impact Ingredients
- •Carrageenan
Food additive
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28.0 g(2 COOKIES)
Calories
500% Daily Value*
Total Fat 21.4g27%
Saturated Fat 7.1g36%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 250mg11%
Total Carbohydrate 71.4g26%
Dietary Fiber 0.0g0%
Total Sugars 39.3g
Includes 39.3g Added Sugars79%
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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