Teriyaki Chicken & Vegetables
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
98
Protein
5.88g
Sodium
267mg
Sugars
6.67g
Ingredients
teriyaki sauce (water, reduced sodium soy sauce [water, wheat, salt, alcohol, vinegar, lactic acid, sugar, modified cornstarch, salted mirin wine [sake (water, rice, koji, sugar, water, salt, yeast extract, apple cider vinegar, sesame oil, ginger, dehydrated garlic, spices, onion powder, xanthan gum, hydrolyzed corn protein, salt, cooked brown rice (water, brown rice, cooked roasted white chicken meat (white chicken meat, water, modified tapioca starch, sugar, dextrose, salt, sodium phosphate, modified potato starch, broccoli
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255 g(1 PACKAGE)
Calories
98% Daily Value*
Total Fat 1.0g1%
Saturated Fat 0.2g1%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 267mg12%
Total Carbohydrate 16.1g6%
Dietary Fiber 1.2g4%
Total Sugars 6.7g
Protein 5.9g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.