Apricot Syrup, Apricot
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
invert sugar, water, apple juice concentrate, apricot juice from concentrate, pear, citric acid, xanthan gum, natural flavor, beta carotene
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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