Chocolate Cupcakes
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
431
Protein
3.45g
Sodium
259mg
Sugars
43.1g
Ingredients
cake: sugar, vegetable oil, egg, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, cocoa powder processed with alkali, modified corn starch, whey powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate, soy lecithin, wheat gluten, salt, artificial flavor. icing: icing sugar, non-hydrogenated vegetable oil shortening (canola, palm, modified palm and palm kernel oil, glucose, water, skim milk powder, butter (cream, salt, artificial flavor, salt, red 3, red 40 lake, polysorbate 60. sprinkles: sugar, rice flour, modified corn starch, corn starch, contains 2% or less of: confectioner's glaze, gum arabic, soy lecithin, cellulose gum, carrageenan, titanium dioxide, red 40, yellow 6, red 3, artificial flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Flavor. Icing: Icing Sugar
Artificial ingredient
- •Artificial Flavor
Artificial ingredient
- •Polysorbate 60. Sprinkles: Sugar
May act as a preservative
- •Gum Arabic
Food additive
- •Cellulose Gum
Food additive
- •Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size58 g(1 CUPCAKE)
Calories
431% Daily Value*
Total Fat 22.4g29%
Saturated Fat 6.9g35%
Trans Fat 0.0g
Cholesterol 43mg14%
Sodium 259mg11%
Total Carbohydrate 55.2g20%
Dietary Fiber 0.0g0%
Total Sugars 43.1g
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.