Bakery Fresh Goodness, Banana Nut Loaf Cake, Banana
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
367
Protein
4.44g
Sodium
311mg
Sugars
24.44g
Ingredients
sugar, soybean oil, water, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, whole milk, banana puree (bananas ascorbic acid, citric acid, modified corn starch. contains 2% or less of each of the following: whey, vital wheat gluten, sodium stearoyl lactylate, artificial flavor, wheat starch, salt, sodium aluminum phosphate, aluminum sulfate, sodium bicarbonate, potassium sorbate, calcium propionate, caramel color, soy lecithin, soy flour
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Flavor
Artificial ingredient
- •Potassium Sorbate
May act as a preservative
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size90 g(2 SLICES)
Calories
367% Daily Value*
Total Fat 20.0g26%
Saturated Fat 3.9g19%
Trans Fat 0.0g
Cholesterol 56mg19%
Sodium 311mg14%
Total Carbohydrate 42.2g15%
Dietary Fiber 1.1g4%
Total Sugars 24.4g
Protein 4.4g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.