Chimichangas
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
254
Protein
9.15g
Sodium
444mg
Sugars
0.7g
Ingredients
bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, beef steak, citric acid, soybean oil, cheddar cheese (pasteurized milk, salt, annatto, contains less than 2% of: monterey jack cheese (pasteurized milk, salt, long grain enriched parboiled rice (long grain parboiled rice enriched with niacin, iron, thiamine, folic acid, tomato paste, crushed red pepper, beef flavor (beef stock powder, salt, sugar, natural flavor, thiamin hydrochloride, modified food starch, corn flour, leavening (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate, dough conditioner (whey, l-cysteine hydrochloride, guar gum, sodium stearoyl lactylate, salt, caramel color. prefried in vegetable oil
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size142 g(1 CHIMICHANGA)
Calories
254% Daily Value*
Total Fat 10.6g14%
Saturated Fat 3.2g16%
Trans Fat 0.0g
Cholesterol 14mg5%
Sodium 444mg19%
Total Carbohydrate 28.2g10%
Dietary Fiber 1.4g5%
Total Sugars 0.7g
Protein 9.2g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.