Hatch Chile Cookin' Sauce, Hatch Chile
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
finishing sauce: water, hatch green chile, pineapple juice, lime juice, salt, brown sugar, distilled vinegar, jalapeno pepper, contains less than 0.5% of: garlic, lemon peel, onion, orange peel, xanthan gum, natural flavor, corn starch, spices (including cumin, oregano, cooking sauce: apple juice, distilled vinegar, water, tamari soy sauce (water, salt, sugar, brown sugar, lime juice, sugar, spices (including ginger, red pepper, salt, onion, orange peel, guar gum, xanthan gum, malic acid, sea salt, sugar, paprika, brown mustard seed, corn maltodextrin, garlic, onion, lime juice concentrate, citric acid, extractives of paprika, lime oil
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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