gluten free flour brown rice flour, potato starch, tapioca flour, palm oil shortening, cane sugar, brown sugar, rice milk, fructose, grape juice, rice dextrin, prebiotic tapioca fiber, egg replacer potato starch, tapioca flour, leavening calcium lactate, calcium carbonate, citric acid, cellulose gum, carbohydrate gum, vanilla extract, cream of tartar, baking soda, cinnamon, sea salt, xanthan gum, sunflower lecithin
May act as a preservative
Food additive
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.