Whole Grains Healthy Bread, Whole Grains
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
258
Protein
9.68g
Sodium
435mg
Sugars
6.45g
Ingredients
whole grain wheat flour, water, enriched flour [unbleached wheat flour, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, niacin, folic acid, cane sugar, wheat gluten, wheat bran, yeast, non-gmo soybean oil, rye flour, salt, cultured wheat flour, raisin juice, molasses, barley malt extract, potassium chloride, calcium sulfate, citric acid, ascorbic acid; topped with oat bran
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size31 g(1 SLICE)
Calories
258% Daily Value*
Total Fat 3.2g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 435mg19%
Total Carbohydrate 48.4g18%
Dietary Fiber 6.5g23%
Total Sugars 6.5g
Includes 6.5g Added Sugars13%
Protein 9.7g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.