Butternut Squash Ravioli
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
210
Protein
7g
Sodium
270mg
Sugars
2g
Ingredients
filling: butternut squash, sweet potato, rice crumb (rice flour, xanthan gum, evaporated cane juice, soybean oil, yeast, sea salt, ascorbic acid, ricotta cheese (pasteurized milk, pasteurized whey, pasteurized cream, vinegar, salt, stabilizers [xanthan gum, locust bean gum, guar gum, cream cheese (pasteurized milk and cream, cheese culture, salt, parmesan cheese (pasteurized part skim milk, salt, cellulose, sugar, onion, salt, spices, granulated garlic. pasta: rice flour, corn flour, water, egg, egg white, tapioca, tara gum, gum arabic
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Stabilizers [xanthan Gum
Food additive
- •Locust Bean Gum
Food additive
- •Guar Gum
Food additive
- •Tara Gum
Food additive
- •Gum Arabic
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 g(1 cup)
Calories
210% Daily Value*
Total Fat 4.0g5%
Saturated Fat 2.0g10%
Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 270mg12%
Total Carbohydrate 36.0g13%
Dietary Fiber 1.0g4%
Total Sugars 2.0g
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.