Ramen Noodle Soup, Oriental
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
442
Protein
11.63g
Sodium
2070mg
Sugars
2.33g
Ingredients
niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, vegetable oil (controls one or more of the following: canola, cottonseed, palm) preserved by tbhq, contains less than 1% of: salt, soy sauce (water, wheat, soybeans salt, potassium carbonate, sodium (mono, hexameta, and/or tripoly) phosphate, sodium carbonate, turmeric, contains less than 1% of: monosodium glutamate, dehydrated soy sauce (wheat, salt, sugar, dehydrated vegetables (garlic, onion, chive, caramel color, spices, beef extract, maltodextrin, hydrolyzed corn, wheat and soy protein, vegetable oil, disodium inosinate, disodium guanylate, natural flavor, yeast extract lactose
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size43 g(0.5 BLOCK OF NOODLES WITH SEASONING)
Calories
442% Daily Value*
Total Fat 16.3g21%
Saturated Fat 8.1g41%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 2070mg90%
Total Carbohydrate 60.5g22%
Dietary Fiber 2.3g8%
Total Sugars 2.3g
Protein 11.6g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.