Pork Sausage Wrapped in Dough
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
381
Protein
16.67g
Sodium
476mg
Ingredients
seasoning (salt, dextrose, monosodium glutamate, water, niacin, iron, thiamine mononitrate, riboflavin, folic acid, soybean oil, sugar, dextrose, contains 2% or less of: calcium iodate, calcium phosphate, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate, nonfat milk, salt, soy flour, soy lecithin, wheat starch, water, bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size42 g(1 PIECE)
Calories
381% Daily Value*
Total Fat 23.8g31%
Saturated Fat 2.4g12%
Trans Fat 0g
Cholesterol 238mg79%
Sodium 476mg21%
Total Carbohydrate 14.3g5%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 16.7g33%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.