Yamasa Chikuwa, Fish Cake
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
106
Protein
11.76g
Sodium
398mg
Sugars
4.71g
Ingredients
alaska pollock, water modified food starch, potato starch, sugar, salt, sorbitol, sweet rice wine monosodium glutamate, potassium sorbte used as preservative, natural and artificial flavor, sodium tropolyphosohate, tetrasodium
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbte Used as Preservative
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(3 ONZ)
Calories
106% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 398mg17%
Total Carbohydrate 11.8g4%
Dietary Fiber 1.2g4%
Total Sugars 4.7g
Protein 11.8g24%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.