Cheese Dip & Crackers, Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
crackers [enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, palm oil, sugar, salt, baking soda, sodiumacid pyrophosphate, high fructose corn syrup, corn syrup, sodium sulfite, monocalcium phosphate, cheese dip [water, pasteurized milk, pasteurized cream, reduced minerals whey, whey, maltodextrin, sodium phosphate, palm oil, contains less than 2% of apo-carotenal, cheese culture, lactic acid, natural flavor, salt, sodium alginate, sorbic acid, sugar, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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