Ingredients
pasteurized cultured milk and cream, salt, stabilizers (xanthan, carob bean, and or guar
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizers (xanthan
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size30 g(2 Tbsp)
Calories
367% Daily Value*
Total Fat 33.3g43%
Saturated Fat 23.3g117%
Trans Fat 0.0g
Cholesterol 100mg33%
Sodium 283mg12%
Total Carbohydrate 10.0g4%
Dietary Fiber 0.0g0%
Total Sugars 6.7g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.